We choose Montefili wines for our meals, as a gift for our loved ones and
share with friends to reveal a piece of our heart.
Discover our enchanted vineyard picks.
Chianti Classico originates from Chianti wine, which has a centuries-old tradition and is produced predominantly with Sangiovese grapes.
Montefili is located right in the heart of the Chianti Classico area and embodies Sangiovese at its best, with freshness, well-integrated tannins, and an elegant structure.
Our Chianti Classico is made solely with Sangiovese grapes from vines from the late 1990’s with a clay and silt soil. The 15-month ageing in large oak barrels and the 9-month maturing in the bottle allow for a very unique yet approachable wine.
Since 2014, the Gran Selezione represents the excellence of a winery’s production and the expression of Sangiovese in its purest form.
A selection of hand-picked Sangiovese grapes from plots planted in 1998 and 2002 on a rich Alberese soil. 24 months ageing in 2000 l.
barrels and 8 months of refinement in the bottle.
The elevated vines, the low-intervention approach and the meticulous care put into the production process; the real flavour of Tuscany is expressed in Montefili’s Gran Selezione. Structured, yet explosive, delicate and very, very authentic.
A refreshing Chardonnay is a testament to the lighter side of Tuscan winemaking. Ideal for pairing with seafood, light salads, and soft cheeses, this wine is perfect for both casual lunches and elegant dinners. Serve chilled at 8-10°C (46-50°F) to enhance its refreshing qualities.
With a deep commitment to the land of Montefili, come wines from the most special place on Earth. Each bottle tells a story of agricultural philosophy and biodiversity.
The Montefili Wine Club is more than access to rare releases. It’s a way to stay connected to the rhythms of the vineyard, to be among the first to taste new vintages and to share in the beauty of Tuscany from wherever you are.
With curated shipments and members-only content, the Club is a quiet celebration of loyalty, discovery, and the enduring elegance of Sangiovese.
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